We're closed until after the New Year

Issues (including sickness) have caused us to postpone our opening until after the New Year.

Merry Christmas, Happy Holidays and Best Wishes in the New Year!


Upcoming Events 


Stay tuned for food and cocktail features! 

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Here's a pic from a few years ago!
24 taps with a rotating draft list
Full Bar

Permanent Funeral | 10.5%

3 Floyds Brewing | Munster, Indiana

The wolf inside this pale ale is trying to walk upright. This bright and aromatic beer was brewed with our friends in the band Pig Destroyer


Dead N’ Dead Ale | 7.9 %

Roguee Ales | Newport, Oregon

Aged in Dead Guy Whiskey Barrels, Dead 'N' Dead is the evolution of Dead Guy Ale. The barrels enhance the robust malt and hop profiles of original Dead Guy Ale. The ale soaks in hints of oak and whiskey while maturing over several months at the Rogue Ocean aging room


Spooky Kriek | 6.0%

Barrel + Beam | Marquette, Michigan

Michigan Cherry Ale: flemish style pale sour aged on Michigan tart cherries


Game of Thrones: Ghost Visions | 4.5%

Mikkeler Brewing | San Diego, California

German Pilsner brewed with German Tettnanger, Hersbrucker and Saphir hops


Zombie Killer | 5.5%

B. Nektar Meadery | Ferndale, Michigan

Hard cider with honey and cherry


Fudgie Krueger | 6.0%

Big Lake Brewing | Holland Michigan

An Oatmeal Stout with lactose, cocoa nibs, and vanilla beans


Nosferatu Imperial Red Ale | 8.0%

Great Lakes Brewing | Cleveland, Ohio

Don’t be afraid of things that go hop in the night! Rich roasted malt flavors haunt the shadows of our Imperial Red IPA's bitter teeth


Ichibod Pumpkin Ale | 4.5%

New Holland Brewing | Holland, Michigan

As the leaves begin to change and the weather cools, Ichabod makes his annual return from Sleepy Hollow. Ichabod is named after the classic Washington Irving tale, and has the taste of pumpkin, cinnamon, and nutmeg in every sip


Barbarian Haze | 6.5%

3 Floyds Brewing | Munster, Indiana

3 Floyds took the hopping protocol a bit further, using some new age brewing alchemy coupled with our old school heavy handed approach. Fans of the style will recognize the complex soft malt character that helps balance the generous hop additions for supreme drinkability


Little Piglet Session IPA | 4.6%

New Holland Brewing | Holland, Michigan

Inspired by the Dutch idiom: “I’ll wash that little piglet,” meaning “I’ll get the job done.” This Session IPA gets the job done while allowing you to stay on your feet!


Apple Lantern Hard Cider | 6.5%

Blake’s Cider | Armada, Michigan

Roasted Pumpkin. A Taste Of Autumn That Can Only Come From Blake's Orchard.

Current Draft List 

Racer 5 IPA | 7.5%

Bear Republic Brewing | Ronhert Park, Califoria

This hoppy IPA is a full bodied beer brewed with malted barley, wheat, and crystal malts. The malt base is designed to highlight the unique floral qualities of Columbus and Cascade hops from the Pacific Northwest


Crop Duster IPA | 7.3%

Grand Armory Brewing | Grand Haven, Michigan

This west coast style IPA uses 100% Citra hops. Extremely drinkable with great aroma and grapefruit notes


Defloured NEIPA | 6.3%

Witch’s Hat Brewing | South Lyon, Michigan

New England Hazy Style India Pale Ale


Rye Hipster Brunch Stout | 12.7 %

Oddsides Ales | Grand Haven, Michigan

A delectable stout with coffee, maple syrup, and bacon with rye malt added, and then aged in Rye Whiskey Barrels


Salted Caramel Porter | 6.1%

Pigeon Hill Brewing | Muskegeon, Michigan

What starts as a traditional porter takes a turn once caramel and salt are added to this brew. The use of chocolate malt even gives it flavors of chocolate that reminds you of a piece of candy


The Magician | 6.8%

Shorts Brewing | Elk Rapids, Michigan

A lustrous dark red London ale with a rich malt combination that lends complex notes of toasted caramel, raisins, chocolate, and roasted toffee. Very light hop additions let the true malt characters promenade throughout the duration of this pleasurable experience


Heart Full of Napalm DIPA | 8.7 %

Tapistry Brewing | Bridgman, Michigan

Double IPA brewed with Galaxy, Mosaic, and Amarillo hops


Turbo Dog | 5.6%

Abita Brewing | Abita Springs, Lousiana

Inside every dog, there’s a Turbodog® ready to break free. This brown ale has a rich, dark color and body with a sweet chocolate, toffee-like flavor. Turbodog® is powered by

pale, caramel and chocolate malts and Willamette hops for runaway good times


Two Hearted Ale | 7.0%

Bells Brewing | Comstock Park, Michigan

Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter.

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Cocktail menu page 2
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For private event inquiries, please email below or call (269) 983-6878

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